Description provided by Editors
A beautiful tiled coal oven is the shining centerpiece of this restaurant. Anthracite coal cooks pizzas, wings and panini in minutes in 850°F heat. The result is extra crispy pizza crusts with familiar coal barbeque taste. Prosciutto, roasted garlic, calabrese salami and artichokes are some of the tasty toppings offered. Call for hours. Entrées: $8-$19. WA, LP. Cards: AE, IA, MC, V.