Description provided by Editors
Colombian‑born Chef Dario Pineda‑Gutierrez creates Nuevo Latino cuisine—sophisticated North American ingredients fused with Latin‑American herbs and spices. His five-course, prix fixe menu (you choose the appetizer and entrée) is one of the most memorable meals in the city. Open daily 11:30 am-2 pm, 5 pm & on. Entrées: $44 prix fixe. LP, SP. Cards: AE, IA, MC, V.