Description provided by Editors
The city’s largest restaurant is a Chinatown institution that packs them in for its well-executed dim sum lunches and evening Cantonese regional specialties. The scene is electric, especially on weekends when over 600 people fill the elaborate interior. Open daily 11 am-11 pm (closed between 3-4:30 pm). Entrees: $13-$25. WA, LP. Cards: AE, IA, MC, V.