Description provided by Editors
This elegant country estate has several rooms with a charming dining atmosphere that is perfectly matched by Chef Heiko Duehrsen’s pan-Canadian menu, which is very strong on fish and meat. Mon-Sat 11:30 am-2:30 pm, Sun 10:30 am-2 pm (brunch), dinner daily from 5 pm-9 pm. Entrées: $21-$55. WA, LP, SP. Cards: AE, IA, MC, V.