Description provided by Editors
Located in an unassuming suburban strip mall, this chic bistro features vaulted and dropped ceilings, rustic wrought iron gates and arches in soothing earth tones. Portions are hearty and Mediterranean cuisine heavily influences the intriguing menu. Standouts include tangy house-made olive tapenade and fall-off-the-bone rack of lamb with notes of whisky and citrus. Tue-Fri 11 am-10 pm, Sat 9 am-10 pm. Entrees: $21-$35. WA, LP. Cards: AE, IA, MC, V.