Description provided by Editors
Canadian chain of steak and seafood restaurants caters to business diners, theatre goers and other patrons seeking a classy meal. Steaks are available in a variety of cuts, while seafood specialties include maple-glazed king salmon and macadamia nut-crusted halibut. Lunch Mon.-Fri., dinner Mon.-Sat. Smart casual. Entrees: $27-$65. AE, MC, V.