Description provided by Editors
From chef-owner Anthony Rose (also of Rose & Sons and barbecue joint Big Crow) comes this dining room in which to enjoy contemporary dishes of European-Jewish and Middle Eastern provenance. Various hummus-and-pita options to begin, then move on to short ribs, cornish hen or the shwarma and mixed grill feast for two. Lunch Wed.-Fri., dinner daily; weekend brunch. Casual. Entrees: $9-$39. MC, V.