Description provided by Editors
Step through the white shoji screens into Momofuku’s second-floor bar and lounge. The bar is well-stocked with cocktails of every shake and shade, as well as beer, wine, spirits and, of course, sake. While the classics are on hand, adventurous drinkers should try the Kai Sui, a blend of gin, kasu, lychee and sparkling wine, or the savoury Mute Beat composed of rum and miso. Mon.-Sat.