Description provided by Editors
Cozy Moroccan-influenced French bistro. Start with a spicy samosa or red leek chili mussels. Slow-braised Moroccan lamb shanks are a popular entree; Moroccan-spiced chicken breast and duck breast in pomegranate sauce have creative flair. The menu also features homemade pastas and daily specials. Dinner daily; weekend brunch. Casual. Entees: $17-$26. AE, MC, V.