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Vendors › Toronto › Restaurants › French

French



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Alo

163 Spadina Ave., Toronto

Stylish yet serene space from highly regarded chef Patrick Kriss. The restaurant features a tasting menu (generally five courses, with

Bonjour Brioche

812 Queen St. E., Toronto

French-style bakery and one of Leslieville’s most popular breakfast/lunch stops. Tiny dining area (only nine tables) and very busy on

Edulis

169 Niagara St., Toronto

Owned and operated by husband-and-wife team Michael Caballo and Tobey Nemeth, this restaurant exudes intimacy—from the shareable small plates to

Auberge Du Pommier

4150 Yonge St., Toronto

Sample butter poached lobster, crispy seared rare tuna and slow-roasted loin of lamb in a perfectly appointed space that exemplifies

Avant Gout

1108 Yonge St., Toronto

Cozy Moroccan-influenced French bistro. Start with a spicy samosa or red leek chili mussels. Slow-braised Moroccan lamb shanks are a

Bar Begonia

252 Dupont St., Toronto

From prolific restaurateur and chef Anthony Rose comes this Paris-meets-Brooklyn watering hole, which highlights a number of inventive cocktails (plus

Batifole

744 Gerrard St. E., Toronto

Local-favourite restaurant originally opened by French chef Jean-Jacques Texier, but now operated by his former chef de cuisine, Pascal Geffroy.

Biff’s Bistro

4 Front St. E., Toronto

This French enclave boasts a lavish Parisian interior. The kitchen turns out classic dishes such as steak tartare, smoked mackerel

Bistro Matisse

1710 Lakeshore Rd.W., Mississauga

An inviting French bistro located in Clarkson Village. Say “oui” to the escargots, duck confit, and rack of lamb. Or

Bistro Tournesol

406 Dupont St., Toronto

This Annex neighbourhood bistro is a tiny room and always busy. Serving modern French favourites, the menu is constantly evolving.

Bloor Street Diner

Manulife Centre, 55 Bloor St. W., Toronto

At the original Bloor Street Diner imported roasters turn out the core of the Provençale fare, such as chicken with

Bodega

30 Baldwin St., Toronto

Grand Victorian house, cozy fireplaces, romantic decor and fine French-Mediterranean cuisine. Appetizers include include foie gras, sweetbreads, while mains include

Brussels Bistro

1975 Queen St. E., Toronto

A haven from French-Belgian fare just north of the beach. The bright yellow dining room—within a converted house—is an intimate

Café Boulud

60 Yorkville Ave., Toronto

The modern-retro showcase restaurant for the Michelin-starred recipes of chef Daniel Boulud. The menu, executed by chef de cuisine Sylvain

Carens

1118 Yonge St., Toronto

Classic French bistro and wine bar features staples like mussels in a white wine sauce, niçoise salad, steak frites and

Celestin

623 Mount Pleasant Rd., Toronto

The decor is classically French—cream-coloured walls, a dark-wood bar, and white linens—in a 1920s building that was once a bank.

Chabrol

90 Yorkville Ave., Toronto

Set back from one of Yorkville’s main drags, this French bistro exudes warmth and intimacy. Traditional menu features the likes

Clafouti

915 Queen St. W., Toronto

A neighbourhood fave. Daily sandwiches—salmon dill wrap and croque monsieur are possibles—tarts, quiche and more. Plus classic patisseries: croissant, pain

Cluny

35 Tank House Lane, Toronto

Large Distillery District restaurant boasts a café and bakery, cocktail bar, seafood counter and a formal dining room. Menu features

Colette Grand Café & Bakery

550 Wellington St. W., Toronto

Breezily stylish restaurant from the owners of The Chase. Dining room menu features refined French favourites: lobster vichyssoise, foie gras
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