Description provided by Editors
Serving the finest USDA Prime steaks for more than 50 years. The menu is augmented by seafood—Alaskan king crab, shrimp and scallops in a phoenix nest, lobster fresh from the tank—and an extensive selection of Cantonese and Szechuan dishes. Dinner daily. Casual. Entrees: $19.50-$58.50. AE, MC, V.