Aft Kitchen & Bar
686 Queen St. E., Toronto
At only 800 square feet, this quaint, wood-adorned dining room offers its guests the warmth and comfort associated with Southern686 Queen St. E., Toronto
At only 800 square feet, this quaint, wood-adorned dining room offers its guests the warmth and comfort associated with Southern170 Spadina Ave., Toronto
As the name suggests, this eatery is entirely dedicated to the worship of bacon, prepared in traditional as well as111 Dundas St. W., Toronto
This Toronto location of the New York City–based chain predominantly serves burgers made with organic meats such as bison, elk,127 Strachan Ave., Toronto
Ultra-casual slider bar caters to young Liberty Village denizens with a variety of small-scale burgers and fairly standard beers. Slider5 Roncesvalles Ave., Toronto
Modern diner’s inventive comfort fare, including meat muffins and “maki ‘n’ cheese,” has been featured on the Food Network show56 Bathurst St., Toronto
A downtown spot for thick and gooey grilled cheese sandwiches made with high-quality artisan ingredients. In addition to sammies, there330 Adelaide St. W., Toronto
From chef Cory Vitiello of the popular Harbord Room, this take-out spot focuses on rotisserie chicken—served whole, halved or pulled589 King St. W., Toronto
Modern and classic comfort foods are served up at this stylish second-floor space on King West. The menu features gourmet929 Queen St. E., Toronto
Old-timey combination gas bar and eatery with a western-movie vibe. Fresh sandwiches include the BLT with maple-glazed peameal bacon, the825 Dundas St. W., Toronto
This specialty sandwich shop starts with slow-cooked prosciutto-wrapped pork shoulder on a sourdough bun and leaves the toppings up toToronto
Take-away counter in Leslieville specializes in sandwiches made with various types of bacon—peameal, British style, smoked, beer-braised and more. Breakfast,397 Roncesvalles Ave., Toronto
Hip decor at this gourmet burger joint contrast with the relatively simple menu. The signature Rude Boy Burger could not699 St. Clair Ave. W., Toronto
What started as a barbecue smoker in Thomas Davis’s backyard is now a modern family diner and barbecue joint. Traditional130 Spadina Ave., Toronto
Chef David Adjey’s quick-service chicken joint boasts a variety of finger-licking good birds and from-scratch dipping sauces. Try the Latino507 Queen St. W., Toronto
THE P&L BURGER Doodle on the whiteboard wall while you wait for one of P&L’s inventive twists on the classic15 Elm St., Toronto
Take-away sandwich shop from venerable steakhouse Barberian’s. Varied menu of hefty options includes a traditional steak sandwich, plus others like peameal712 Queen St. W., Toronto
If the eatery’s name didn’t clearly signal its stock in trade, the huge “BURGERS” painted on the wall in big