Description provided by Editors
Alternately airy and intimate, this sizeable restaurant is the brainchild of famed chef Jonathan Waxman and Toronto-born filmmaker Ivan Reitman (director of Ghostbusters, etc.). Appropriately, it’s just steps from the TIFF Bell Lightbox. Menu changes daily and mixes Waxman’s California cuisine style with locally farmed ingredients. Lunch, dinner, late-night daily. Smart casual. Entrees: $13-$33. AE, MC, V.