Description provided by Editors
An inviting French bistro located in Clarkson Village. Say “oui” to the escargots, duck confit, and rack of lamb. Or opt for chef Jean-Jacques Lemesle’s dinner special ($25) and the chance to select your appetizer, main course and dessert from a choice of five. Lunch menu also available ($15) Lunch Tue.-Fri., dinner Tue.-Sun. Casual. Entrees: $11.95-$23. AE, MC, V.