Description provided by Editors
Significantly larger, three-storey sister space of popular King West haunt Bar Hop. Nearly 40 craft beers on tap—many from Ontario—plus a rotating selection of cask ales. Diverse, chef-driven menu offers the likes of glazed pork belly steamed buns, white bean cassoulet, and pig’s head nachos, which are literally served on a roasted hog’s noggin. Lunch Mon.-Fri., dinner daily. Casual. Entrees: $12-$36. AE, MC, V.