Description provided by Editors
Ottawa’s original Trattoria since 1981 offers traditional, homemade Italian cuisine at a good value. Menu highlights include shrimp cognac, homemade gnocchi, and veal marsala. Private wine room, intimate rooftop terrace, Sopra (upstairs) banquet facility, and a warm, inviting dining room. Bring the kids, as “trattoria” means “family restaurant.” One of the largest wine cellars in the city with numerous Wine Spectator awards. Live accordion music Friday and Saturday.