Description provided by Editors
The dining room is steeped in 250 years of history with exposed stone, wood beams and candlelight throughout. The “Galley Bites” tapas bar with raw oyster bar is a feature of the main room, while the chef offers fresh seafood, organic meats and some vegetarian fare in the dining room. Extensive wine list with featured wines available by the glass. Reservations recommended. Open daily, 5:30pm to midnight.