Description provided by Editors
One of the city’s top seafood spots, Catch is both an upscale dining room and casual oyster bar. Entrees: $$$$
Description provided by Establishment
This fine-dinning restaurant headed by Chef Hayato Okamitsu has a casual oyster bar on the lower level and an elegant dinning room on the 2nd floor. The menu features Caramelized monkfish, lobster broth and Earl grey tea smoked scallops, braised barbeque pork belly, panang curry ravioli.
Monday to Friday: 11:30am to 10pm
Saturday: 4:30pm to 10pm
Monday to Friday: Lunch 11:30am to 2:30pm & Dinner 5:30pm to 9:30pm
Saturday: Dinner 5:30pm to 9:30pm