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restaurants

Hot Dining: Eat Glocal

Chef Hu Guoguang, owner Tony Chow, and chef Pan Yewen. Photo by Ian McCausland.

Chef Hu Guoguang, owner Tony Chow, and chef Pan Yewen. Photo by Ian McCausland.

Like many first and second generation immigrants, owner Tony Chow of North Garden Restaurant has incorporated Manitoba ingredients into traditional recipes. The result is serendipitous Canadian-Chinese fusion food. During pickerel season, the local lakefish is simmered in a light and fresh watercress soup, stir fried with gaai laan, and bathed in rich chile oil. For North Garden’s customers, each meal is both familiar comfort and culinary adventure, often within a single menu page. 6-33 University Cres, 204‑275‑2591

Editor’s Pick: Top 5 Kid Foods Reimagined

Photo courtesy Marion Street Eatery

Photo courtesy Marion Street Eatery

With gourmet renditions of homey dishes on trend, chefs are getting in touch with their inner child. These childhood favourites are all grown up.

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Chef Talk: Norm Pastorin

Chef Norm Pastorin of The Cornerstone. Photo by Ian McCausland.

Chef Norm Pastorin of The Cornerstone. Photo by Ian McCausland.

COMMON GROUND

At The Cornerstone, a pillar of bustling Osborne Village, the cozy neighbourhood setting acts as backdrop to consistently high calibre cooking. Chef Norm Pastorin is the mastermind at work in the open kitchen, blending flavour profiles and techniques that span the globe to create adventurous yet comforting fare. Drawing on his childhood experiences at pot lucks with his large Filipino family, as well as time spent in France and classical culinary training, chef Norm has found the perfect balance of fusion and familiar. Everyone from Village regulars to after-hours chefs can be found in this dining room, making memories with a glass of wine and a soulful plate of food. 93 Osborne St, thecornerstonewpg.ca

Related Stories:

Top 5 Restaurants with Live Music
The Best Local Craft Beer
Top 10 Restaurants for Manitoba Regional Cuisine
Where to Shop in Osborne Village

Editor’s Pick: Top 5 Wild Poutines In Winnipeg

loveys2Photo courtesy Lovey’s BBQ

In a city with as much Francophone influence as Winnipeg, it’s not hard to find that glorious mixture of french fries, gravy, and melty cheese curds. These spots branch out from the classic with irresistable toppings and tasty twists.

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Winnipeg’s Best New Restaurants of 2015

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The Merchant Kitchen, photo by Ian McCausland

This year brought Winnipeg diners plenty to rave about. The Merchant Kitchen tops the list, and has been chosen as one of Canada’s Top 10 New Restaurants by WHERE editors.

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Canmore Cafes & Restaurants to Try this Fall

By Where Staff

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Blissful Baking

Little bursts of heaven: delectable handmade fruit and chocolate pâtisseries and viennoiseries at Canmore’s Le Fournil. This authentic French bakery offers daily specialty breads and pastries; Saturday’s three flavours of pain Méditérranéen are local favourites. We also love their luscious fresh fruit tarts.

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4 Favourite Jasper Restaurants

Photo: Courtesy of Jasper's Earls in the Rockies

Photo: Courtesy of Jasper’s Earls in the Rockies

By Afton Aikens

Daily Brunch

Every day is like a weekend at Jasper’s Earls in the Rockies, the only local restaurant to offer a brunch menu alongside the regular menu seven days a week (10:30 am to 2 pm). “The top seller is chorizo mushroom hash,” says owner Rob Olson. Skip the coffee for one of three brunch drinks, including a Baesar with beer, clamato juice and signature Caesar spices.

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Canmore Uncorked Food & Drink Festival

By Afton Aikens

Hang up your apron because there’ll be no need for home cooking during the second annual Canmore Uncorked festival, April 7 to 19.

The inaugural festival won an Alberta tourism award and was nominated for the Canadian Tourism Awards’ event of the year. Organizers are raising the bar this year, adding new events that will showcase the quality and creativity that drives Canmore’s dining scene, paired with tried and true favourites.

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3 Places to get Great Food & Beer in Canmore

Photo: Courtesy of The Grizzly Paw Brewing Company

Photo: Courtesy of The Grizzly Paw Brewing Company

By Where Staff

Canmore has a great dining scene. Check out three of our favourites below and keep an eye on our dining blog through April for extensive coverage of the Canmore Uncorked food festival!

Brewery Tour with Benefits

Grizzly Paw Brewing Company beers have a solid local following. See why during Friday to Sunday tours of their 20,000-square foot Canmore microbrewery. Learn how hops, malt, mash, wort and tun become your favourite beer, and sample their tasty regular and seasonal brews.

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10 Delicious Banff Restaurants

Photo: Courtesy of the Fairmont Banff Springs

Photo: Courtesy of the Fairmont Banff Springs

By Where Staff

New on Banff’s Dining Scene

The newest restaurant at the Fairmont Banff Springs is 1888 Chop House. The trendy chop house concept is juxtaposed with elements from the past such as railway artifacts and a name that evokes the hotel’s opening year. Before your meal, take a seat at the cocktail bar that overlooks the Castle in the Rockies’ lobby.

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Wine & Game Pairings

By Afton Aikens

Beef-to-bison converts love the latter’s leanness, while elk is popular with visitors who want to taste ranch-raised cousins of the game animals that adorn our mountain landscapes.

These hoofed fauna are among many types of game you can sample in the Canadian Rockies—but be sure to add a glass of wine. We talked to three restaurants in the region about their favourite wine and game pairings. We hope you brought your appetite!

Elk, Eden

Elk, Eden

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Winnipeg’s Top 40 Patios

In-Fernos-Bistro-patio

In a city affectionately known as “Winterpeg”, it’s not surprising that locals look for any available chance to soak up some sun. Hit up these 40 prime patios for a side of vitamin D with your meal.

529 Wellington sets its tables on a manicured back lawn adjacent Assiniboine River. As if smart and beautiful food weren’t enough!

Cocktails with a view of the skyline are on the menu at The Allen Restaurant‘s rooftop patio at the Metropolitan Entertainment Centre.

The Beachcomber‘s expansive bar and patio offers people watching and a million dollar view of the Red and Assiniboine Rivers.

The beautiful, shady patio complete with a fountain makes Black Rabbit a prime spot for sun and sips in Osborne Village.

Feel miles away without leaving the city at Buffalo Stone Cafe at Fort Whyte Alive urban nature reserve. Dine on simple breakfast and lunch faves while overlooking one of Manitoba’s beautiful lakes.

Open wide for gargantuan sized taqueria fare at a rare front lawn table at Corydon’s Burrito del Rio.

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