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meat

3 Barbecue Hotspots

TRY ONE OF THESE RESTAURANTS THAT SERVE UP EVERYTHING FROM SOUTHERN TO COTTAGE-STYLE OPTIONS.

Big barbecue flavour at Big Crow. Photo by Connie Tsang.

  1. Tucked in an alleyway behind Rose & Sons, you’ll find Big Crow. Family-style seating with long benches making makes it easy to share a number of dishes—and you’ll want to try as much as possible. Be sure to wash it all down with a refreshing Dupont Sour.
  2. For Southern style barbecue look no farther than Queen Street joint Smoque N’ Bones. Pulled pork, ribs galore, chicken, sausages and sandwiches plus a standout coleslaw. An impressive selection of bourbons lines the wall behind the bar.
  3. Wenona Lodge (1069 Bloor Street W, Toronto; 647-344-6444) recreates that cottage feeling in the city. There’s lots of comfort food to be had, including a hearty selection of meats and sandwiches, all served up with house-made chips infused with smoky flavour—plus a great selection of Canadian craft beer!

Wine & Game Pairings

By Afton Aikens

Beef-to-bison converts love the latter’s leanness, while elk is popular with visitors who want to taste ranch-raised cousins of the game animals that adorn our mountain landscapes.

These hoofed fauna are among many types of game you can sample in the Canadian Rockies—but be sure to add a glass of wine. We talked to three restaurants in the region about their favourite wine and game pairings. We hope you brought your appetite!

Elk, Eden

Elk, Eden

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