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Sleepover: Free Spirit Spheres in Vancouver Island, British Colombia

The Melody Sphere - Free Spirit Spheres Photo: Free Spirit Spheres

You may have stayed in a tree house or maybe even a yurt in your lifetime. But have you ever stayed in a sphere? (more…)

Cottage Country Getaways

Want to learn where—and how—to make this your best ever stay in Muskoka? Check out these five amenity-packed resorts. By Viviane Kertész

Niagara—Top Stops for Food, Tea and Candy

Treat yourself to a locally sourced meal or a light snack in Niagara. —By Viviane Kertész

Chef Andrew Dymond dishes up local flavour with flare at Escabeche

Chef Andrew Dymond dishes up local flavour at Escabèche.

Locavores rejoice at Escabèche at the Prince of Wales Hotel, where chef Andrew Dymond perfectly plates the county’s bounty. Sommelier Fred Gamula can advise a stellar pick from the resto’s 8,000-bottle cellar.

French dishes inspired by the best of Canada’s West Coast and the Niagara area are on the table at elegant Tiara Restaurant at Queen’s Landing thanks to ultra-capable chef James Olberg.

Eating at Elements On The Falls is the next best thing to picnicking on a magic carpet over the cascading water. Savour foods with an artisan twist amid unfussy elegance.

Indulge in the Victorian-era tradition of afternoon tea in the Drawing Room of the Prince of Wales Hotel.

Afternoon tea at the Prince of Wales Hotel.

Delightful tiers of raisin scones, petit-fours, crustless cheddar-and-chutney sandwiches and jasmine tea await at the Drawing Room of the Prince of Wales Hotel.

At retail complex Table Rock is Pop & Lolly’s (6650 Niagara Pkwy., 1-905-358-3268), a can’t-miss candy stop. There’s always a Lollyologist on duty handcrafting lollypops, confectionary apples or the shop’s famous caramel corn.