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New York Times Spends Time in Toronto

Here at Where Toronto magazine, we’ve dedicated many years exploring this city and reporting back on the best it has to offer. Each member of our seasoned staff has his or her favourites (this editor, for example, is constantly craving chef Martin Kouprie’s cuisine at Pangaea, while a colleague can’t get enough of the timeless treasures at home-and-garden boutique Teatro Verde), but it’s always interesting to get an outside opinion. This past weekend, no less an authority than the New York Times weighed in with its selection of things to see, neighbourhoods to visit and restaurants at which to dine—all part of its regular “36 Hours in…” travel column.

Culinary hot spot Madeline's is among the Toronto restaurants noted by the <i>New York Times</i> (Photo by Neill Sturgess).

Culinary hot spot Madeline's is among the Toronto restaurants noted by the New York Times (Photo by Neill Sturgess).

In particular, the article highlights the über-trendy environs comprising the western portion of downtown Toronto—Queen and King streets west of Spadina Avenue, pointing out Where-approved nosh spots like Madeline’s, Oddfellows and Nyood, plus the contemporary art galleries of West Queen West, the Drake Hotel and more.

All in all it’s a worthwhile read—though it will take much more than a day-and-a-half to experience everything that this city has to offer. Perhaps you should start planning a return visit?

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