If you’re looking for a little slice of heaven, then head straight over to Forno Antico Pizzeria. Here, you’ll find mouth-watering, gourmet pizza, and it’s no wonder why: baked in a wood-burning oven, the crust is thin but chewy and the ingredients are fresh and flavourful. Master Pizzaiolo Luigi Paravan, who learned his techniques from his mother and grandmother, says this is pizza that’s “done the same way it would be done in Italy.” Try the “Frankie’s,” which is topped with feta cheese, artichokes, and sundried tomatoes. You’ll be forever glad you did. Pizzas: small $10.99-$14.99; large $16.99-$23.99. Dine-in or takeout available. 683 Bronson Ave., 613-234-1377.