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Hot Dining: Baked Goods and Brunch

How does a buttery croissant sound right about now? If your mouth is watering at the thought, then a trip to The French Baker is in order. Along with flaky croissants, this bakery is also popular for its French macarons and pains au chocolate. As if that weren’t enough, nestled in the back of the downtown location is Benny’s Bistro, with an original brunch menu of both sweet and savoury dishes (think French toast with roasted apple compote and salmon gravlax). The bistro is also open for breakfast and lunch throughout the week, and the bakeries are open daily.

ByWard Market, 119 Murrary St., 613-789-7941, and the Glebe, 801 Bank St., 613-236-7579.

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