At the chic new Karma Restaurant & Lounge, only good things come back around. By day, folks nosh on appetizers like the succulent beef satay ($8), bread made from scratch and such entrees as maple-glazed salmon ($16) in a low-key environment. Once the sun sets, well-heeled patrons sip on daiquiris or martinis and dance the evening away. Groove to the music on Friday and Saturday nights, where a DJ creates live beats. —D.C.