Café Chianti on Barrington Street serves up a hearty menu of Northern Italian fare with fresh seafood, lamb and duck dishes. Their extensive wine cellar includes varietals from Chile, Spain, Argentina, South Australia and, of course, Italy.
Da Maurizio on Lower Water Street, three-time winner of the CAA Four Diamond Award, is known for its impeccable service, wine list and northern Italian menu. Indulge in antipasti such as Scampi Alla Marchese or Muscoli Alla San Remo. And don’t forget the desserts like tiramisu, sorbetti, and trio di brulee.