Peg Beer Co., the latest venture from Nicole Barry, former CEO of local Half Pints Brewing Company, has opened its doors in the Exchange District. A one-time warehouse turned skatepark is now home to this convivial brewpub, where craft beer is joined by family-style feasts. Chef Aron Epp’s menu takes inspiration from the earthy, farm staples of past generations with shareable spreads and ingredients pulled from Manitoba soil. 125 Pacific Ave, 204‑416‑2337.
Saperavi is the first Georgian restaurant to open on the prairies. The bright 2nd floor space serves Caucasus specialties like khinkali, a spiced meat filled dumpling, and shashlik, meat grilled on skewers. 709 Corydon Ave, 204‑416‑3996