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Kimchi: A Korean Culinary Icon

Cabbage Kimchi

Cabbage Kimchi

Kimchi (to preserve) is a traditional Korean side dish of pickled and spiced vegetables, typically served as spicy cabbage (baechu). The Korean Aerospace Research Institute created a ‘space kimchi’ to accompany the first Korean astronaut. To satisfy your kim-chi fix, try Kimchi House. —RM

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