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Feast for the Eyes

Tenderloin at Evil Dave's Grill

Tenderloin at Evil Dave's Grill

Eating can fuel the body and ignite the senses. At Evil Dave’s Grill, diners’ expectations are heightened by artful presentations. Large, square, white plates provide a canvas upon which chefs create. “Each dish is uniquely displayed to draw attention to different aspects of the meal,” notes co-owner Mike Day. Patrons often photograph their dish prior to feasting! —RM

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