By TIM PAWSEY
Four top chefs are behind view-kissed Popina Canteen, an outdoor eatery on the wharf beside the Granville Island Public Market. Stalwarts Angus An, Hamid Salimian, Joël Watanabe and Robert Belcham blend their distinctive styles in a collaboration that features everything from East Coast lobster rolls and grass-fed-beef cheeseburgers to steamed Dungeness crab and a cornucopian seafood tray. Go early to try their popular puffcreams: soft-serve ice cream in a freshly baked creampuff. (We recommend Turkish Delight.) Or drop by for an “adult” pink lemonade or a Bourbon Smash. Most scenic way to get there? Hop aboard False Creek Ferries from the Aquatic Centre, Science World or the east foot of Davie Street.
For more by Tim Pawsey, visit hiredbelly.com.