By SHERI RADFORD
Vancouverites have been flocking to Juke in Chinatown ever since it opened two years ago, to devour the crispy fried chicken, spicy coleslaw and French fries. Now local foodies are all atwitter about the second location, in the West End. Little Juke may be smaller than the original, but it has even more mouth-watering offerings, including rotisserie chicken, fried chicken sandwiches, Vietnamese-inspired nuoc cham ribs and mac-and-cheese poppers. Some weekend-morning advice: the early bird gets the fried chicken and waffles, while the sleepyhead gets to wait in line for brunch.