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Hot Dining: Salt Cellar at Black + Blue Steakhouse

Salt cellar at Black + Blue. Photo by KK Law

Glowing in the middle of Black + Blue, inside a glass-encased meat locker, sits a wall of Himalayan rock salt lit up by LED strips. This bold example of salt architecture is used to age all of the meat served in the stylish steakhouse. It’s enough to set a carnivore’s mouth a-watering.—Sheri Radford

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