By TIM PAWSEY
Finny fare thrives throughout downtown.
Newly landed at English Bay, Hook Seabar blends multiple influences, from sushi to poke to steamers, in a smart modern setting.
Just off Robson, Fanny Bay Oyster Bar yields a bivalve bonanza, plus salmon burgers, a smoked oyster skillet and an oyster happy hour from 3 to 6 p.m. daily.
At Main Street’s The Fish Counter, every bite is certified Ocean Wise: tacos, po’ boys, bouillabaisse and the freshest of fish ’n’ chips.
In Yaletown, Rodney’s Oyster House revels in fresh oysters, steamers and stews with a laid-back, distinctly East Coast vibe.