This stylized upscale take on the watering holes depicted in Hollywood westerns attracts an upper-crust clientele with premium drinks and a menu of modern American fare. Bourbon-fried Cornish hen and dry-aged rib-eye with a side of bone marrow are among the representative offerings. Lunch Mon.-Fri, dinner daily; Sun. brunch. Casual. Entrees: $17-$34. AE, MC, V.